Food & Beverage

Our products deliver functionality that ranges from how end products taste and smell to how they pour and are stored.

Our activated carbon products are widely used in the food and beverage industry to improve purity and desirability. From decolorizing liquid syrups and juices and purifying edible oils to deodorizing proteins, activated carbon plays a critical role in delivering consistent, high-quality results. You can rely on our high purity, specialized activated carbons to help make your food products safer, more attractive and more appetizing to your customers.

In addition, our high purity food additives, CAB-O-SIL® M-5F and EH-5F hydrophilic fumed silicas, are odorless and can be added to components without affecting taste or color. These products are in compliance with applicable European and United States regulations regarding food additives, and are Kosher and Halal certified. Our fumed silica food additives can act as carriers, flavor masking, anti-settling, thickening, anti-caking and oil substitution agents. In addition, they can improve process efficiency, final product texture, storage stability and reduce caloric content.